Garlic King Prawns
1.6 KG
Raw black tiger prawns peeled and deveined with the tail left on, covered in a garlic and herb coating.
Cooking Instructions
Bake: Preheat oven to 230oC. Cook for 10-12 minutes.
Pan Saute: Add 1 tbsp of water and cook on a medium heat for 6-7 minutes. Stir occasionally.
Microwave: Cook on high power for 5 minutes, stir and cook for a further 4 minutes (based on 750W microwave).
Leave to stand for 1 minute before serving.
Ingredients
Prawns, Garlic Sauce (Water, Butter, Pecorino, Cheese, Veg Oil, Garlic Powder, Herbs, Salt, White Wine, Vineger, Suagar, Onion Powder, Concentrated Lemon Juice, Satbiliser, Modified Starch, Spices, White Pepper, Fish Bouillon Powder, Colour.
Contains: Wheat, Gluten, Fish, Milk
£ 41.95
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